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Upcoming Events
Tue 17Wed 18Southwest Dairy Day
October 18 @ 10:00 am - 5:00 pmThu 19Thu 19A Fresh Start to a Healthier You: Saving More at the Grocery Store
October 19 @ 12:00 pm - 1:00 pmSat 21Bosque Farmers’ Market
October 21 @ 9:00 am - 1:00 pm -
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Tag Archives: food handlers
Food Handlers Class
Texas A&M AgriLife Extension Service in Bosque County will offer accredited Food Handlers courses at various locations in Bosque County. During the two-hour course, participants will learn food safety practices such as personal hygiene, cross contamination, and time and temperature control. Following completion of the course, participants will receive a Food Handler’s Certificate that is good for two years and valid anywhere in the State of Texas. Complete the form below to register: Loading… For questions about the Certified Food Managers course or the Food Handlers Certification course,… Read More →
Food Handlers Class
Texas A&M AgriLife Extension Service in Bosque County will offer accredited Food Handlers courses at various locations in Bosque County. During the two-hour course, participants will learn food safety practices such as personal hygiene, cross contamination, and time and temperature control. Following completion of the course, participants will receive a Food Handler’s Certificate that is good for two years and valid anywhere in the State of Texas. Complete the form below to register: Loading… For questions about the Certified Food Managers course or the Food Handlers Certification course,… Read More →
Food Handlers
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Food Handlers course
Texas A&M AgriLife Extension Service in Bosque County is offering this accredited Food Handlers course to help food retail locations meet the requirements of the Texas Food Establishment Rules. 9:00 am – 11:00 am $20 Complete the form below to register: Loading…
Food Handlers Course
Texas A&M AgriLife Extension will be offering a Food Handlers Course. The course is $20, which includes handouts and a Food Handlers Certification Card. This certification is required for all food service employees and anyone operating a cottage food business. Contact Kate Whitney at the Extension Office for more information at 254-435-2331.
Food Handlers Certificate Courses
Texas A&M AgriLife Extension Service in Bosque County will offer three accredited Food Handlers courses to help food retail locations meet the requirements of the Texas Food Establishment Rules. Monday, January 9, 2017, at the Meridian Civic Center, 9:00-11:00AM Monday, March 6, 2017, at the Clifton Civic Center, 9:00-11:00AM Monday, May 8, 2017, at the Meridian Civic Center, 9:00-11:00AM The Texas Food Establishment Rules are in place to safeguard public health and provide consumers food that is safe and honestly presented. All food retail establishments in Texas are required… Read More →
Food Handlers Certificate Courses
The Texas Legislature recently approved changes to the Texas Food Establishment Rules (TFER). The Texas Food Establishment Rules are in place to safeguard public health and provide consumers food that is safe and honestly presented. All food retail establishments in Texas are required to follow these rules. The recent revisions went into effect on October 1, 2015. A major change in the revision rules is a requirement that all food employees must complete an accredited food handlers training program within 60 days of employment, effective September 1, 2016. … Read More →
Food Handlers Class
Texas A&M AgriLife Extension Service in Bosque County will offer an accredited Food Handlers Course on June 22, from 9:00 – 11:00 am at Lutheran Sunset in Clifton, TX. During the two-hour course, participants will learn food safety practices such as personal hygiene, cross contamination, and time and temperature control. Following completion of the course, participants will receive a Food Handler’s Certificate that is good for two years and valid anywhere in the State of Texas. The cost is $20 per person and may be paid at the door the… Read More →
Food Handlers Certificate Course
Texas A&M AgriLife Extension Service in Bosque County will offer an accredited Food Handlers Course on April 11, 2015, from 8:30-10:30 am at the Old Valley Mills City Hall. During the two-hour course, participants will learn food safety practices such as personal hygiene, cross contamination, and time and temperature control. Following completion of the course, participants will receive a Food Handler’s Certificate that is good for two years and valid anywhere in the State of Texas. The cost is $20 per person and may be paid at the door… Read More →