Texas A&M AgriLife Extension Service in Bosque County, is offering a Professional Food Manager Certification training course. This program will be offered for $125 on September 22-23 at the Meridian Civic Center from 8 am – 5 pm each day. Cost includes training, materials, and a national food manager certification examination. The food manager’s certification will be valid for five years.
Registration Deadline: Friday, Sept. 4, 2015
For more information about the Professional Food Manager Certification Training course of Texas A&M AgriLife Extension Service, called “Food Safety: It’s Our Business,” call Kate Whitney at the Extension Office at 254-435-2331.
Click the link below to view our event brochure.
For more information on food safety, visit our website at http://foodsafety.tamu.edu/